Japanese cuisine is one of the most unique and extraordinary blends of different types of foods. However, much of the Japanese cuisine was not invented in Japan. In fact, it was brought in through an exchange of worldviews from other countries, mainly China. Japanese dining etiquette adheres to a certain code of principles that must be followed at all time, making Japanese cuisine different from many other cuisines. In today’s world, almost all countries have incorporated Japanese cuisine into their regular lifestyle. This is due to the fact of how easy it is to exchange worldviews in today’s society.

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